A sorting activity to help students recognize healthy and unhealthy foods.
Use this sorting activity when students are learning about proper nutrition.
Students must put the healthy foods in the lunch box and the unhealthy foods on the pantry shelves to eat on special occasions.
Use the drop-down menu to choose between the color or black and white version.
You may also like these resources:
Download this resource as part of a larger resource pack or Unit Plan.
We create premium quality, downloadable teaching resources for primary/elementary school teachers that make classrooms buzz!
Find more resources for these topics
Suggest a change
You must be logged in to request a change. Sign up now!
Report an Error
You must be logged in to report an error. Sign up now!