A sorting activity to help students recognise healthy and unhealthy foods.
Print out the worksheets and provide a copy to each student.
Students are required to put the healthy foods in the lunch box and the unhealthy foods on the pantry shelves to eat on special occasions.
Download this resource as part of a larger resource pack or Unit Plan.
We create premium quality, downloadable teaching resources for primary/elementary school teachers that make classrooms buzz!
Find more resources for these topics
Suggest a change
You must be logged in to request a change. Sign up now!
Report an Error
You must be logged in to report an error. Sign up now!